Welcome to La Pausa, a gem nestled in Merignac, France, where culinary traditions meet contemporary flair. This restaurant has undergone a change in ownership, bringing a fresh yet authentic twist to its Breton-inspired menu. Diners will delight in hearty galettes and exquisite dishes such as Corsican tartare adorned with coppa and sheep's cheese, each crafted with the highest quality ingredients.
With a vibrant, semi-open kitchen, La Pausa exudes an inviting atmosphere that enhances the dining experience. Guests rave about the attentive and cheerful service provided, making each visit memorable. Standout items like the Trofie with mushrooms and spinata showcase a passion for taste and presentation. Whether you're stopping in for a quick lunch or a leisurely meal, La Pausa promises flavorful dishes and a warm welcome — a true testament to the love of good food.
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